Baked Eggs with Goat Cheese and Crispy Shallots
by Laura • January 3, 2012 • Cook, Food & Recipes • 3 Comments

For once, I decided to stay in. The plan: clean, read, and indulge in some good ole’ culinary therapy. I don’t feel lame… mostly because the insanity of my holiday break merited its own break. Maybe even temporary isolation from both men and vodka-sodas. I have never made baked eggs before, and to tell...
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